Saturday, October 28, 2017

Interested In Vegan Eating Right Mentality

By Edward Mitchell


Being a vegan isn't so unusual any more. Still, once you decide to become one, you will have to prepare yourself to all kinds of questions. Every decision concerning your life is your own, and you don't have to justify such decisions to anyone, or spending time explaining the vegan eating right mentality to people around you.

If you want to simplify things, you can say that being vegan means that you don't eat animal products based food. Vegetarians, for example, often eat milk and other dairy products, and they eat eggs as well. It's a little bit easier for them, because they don't have to worry so much about some essential vitamins and minerals that are mostly contained in animal based foods.

When it comes to vitamins, the most important one for vegans is vitamin B12. This is really important vitamin because it keeps your cells healthy, especially blood and nerve cells, and it is mostly found in animal products. If you are tired, depressed, weak or nervous, there is a chance you need to take a supplement. B12 deficiency may become a serious problem.

Another really important thing that should be replaced in your diet is the protein. Protein is very important for the growth and regeneration of your cells. Since it is mostly found in animal products, you need to find other sources. Soy is probably the most popular protein replacement, but it can also be found in lentils, quinoa and many other foods. You should take between 0,8 to 1 gram per every kilogram of your body weight.

Calcium keeps your bones strong and resistant. It's not so hard to replace it, because so many natural products contain higher amounts of calcium, including soy, kale, almonds and figs. What is important is that you try to consume mostly natural food, not highly processed ones. Soy, rice and almond milk can be bought in most stores, but you could also make your own almond milk, for example, quite easily.

Iron can be absorbed easily or not so easily, because there are different types of iron in human foods and supplements. The one found in animal products is easier to absorb, but the one found in different seeds, for example sunflower seeds, is equally valuable. It can also be found in different vegetables, mostly in those with dark green leaves. Consume it together with vitamin C to promote the absorption.

Soy is perfectly fine if you don't take over-processed soy products only. These products may contain all sorts of chemicals you don't want to have in your diet. Miso, tempek and tofu are fine, but you can make your own soy based foods as well. There are so many good cookbooks today, and combining soy flakes with fresh vegetables in your kitchen is one much better solution.

Another thing you should take into consideration is reading all product labels. You might get surprised to see how much strange ingredient you might find there. For example, gelatin based topping in fruity ice cream. Red color in sweets is made by processing dried ants. Lovely color, but really disgusting idea. Vegans are generally much happier people, if you didn't know.




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